• Colorado Farm to Market developed to familiarize Colorado food producers and food product manufacturers with federal, state and local food licensing regulations and to help ensure that the path food travels from farm to fork is safe.
  • Colorado Market Maker connects willing markets and quality sources of food from farm and fisheries to fork in Colorado.
  • Food Systems and Agricultural Policy Resources official database of Colorado State University's Extension Services.
  • Northern Colorado Regional Food System Assessment is a study that aims to understand the local food system as it relates to public health, economic development and the quality of life; Identify economic development opportunities resulting from current gaps in the food system; Document needs and possible projects to strengthen the local food system